Reference
Marquardt et al., 1988. In: Summerfield, R.J. (ed.) World Crops: Cool Season Food Legumes. Kluwer, Dordrecht, The Netherlands, pp. 421–444
Marquardt et al., 1988. In: Summerfield, R.J. (ed.) World Crops: Cool Season Food Legumes. Kluwer, Dordrecht, The Netherlands, pp. 421–444