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Banj oak (Quercus leucotrichophora)

Banj oak (Quercus leucotrichophora), leaves, fresh

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Banj oak (Quercus leucotrichophora), leaves, fresh

Essential Nutritional Indicators (Avg)

51.4

Dry matter

% as fed

10.8

Crude protein

% DM

49.3

ADF

% DM

64.4

NDF

% DM

Minerals

4.1

Ash

% DM

10.5

Calcium

g/kg DM

1.1

Phosphorus

g/kg DM

Banj oak (Quercus leucotrichophora), leaves, fresh

Average nutritional values

Dry matter

51.4 %

Crude protein

10.8 %

Crude fibre

39.4 %

NDF

64.4 %

ADF

49.3 %

Lignin

16.1 %

Ether extract

5.3 %

Ash

4.1 %

Gross energy

19.9 %

Calcium

10.5 %

Phosphorus

1.1 %

Manganese

403 %

Zinc

37 %

Copper

8 %

Iron

121 %

Tannins (eq. tannic acid)

63.1 %

Tannins, condensed (eq. catechin)

33.6 %

OM digestibility, ruminants

44.1 %

Energy digestibility, ruminants

42.5 %

ME ruminants

6.8 %

Nitrogen digestibility, ruminants

57 %

DE ruminants

8.5 %

ME ruminants (gas production)

5.5 %

DM digestibility, pepsin

39.6 %

OM digestibility, pepsin

36.3 %