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Mango (Mangifera indica) forage

Mango (Mangifera indica), leaves, fresh

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Mango (Mangifera indica), leaves, fresh

Essential Nutritional Indicators (Avg)

33.9

Dry matter

% as fed

9.4

Crude protein

% DM

34.2

ADF

% DM

42.8

NDF

% DM

Minerals

9.4

Ash

% DM

16.9

Calcium

g/kg DM

1.5

Phosphorus

g/kg DM

Mango (Mangifera indica), leaves, fresh

Average nutritional values

Dry matter

33.9 %

Crude protein

9.4 %

Crude fibre

26.8 %

NDF

42.8 %

ADF

34.2 %

Lignin

11 %

Ether extract

3.2 %

Ash

9.4 %

Gross energy

17.9 %

Calcium

16.9 %

Phosphorus

1.5 %

Potassium

8.7 %

Magnesium

2.4 %

Zinc

111 %

Copper

5 %

Iron

436 %

Tannins (eq. tannic acid)

22.6 %

Tannins, condensed (eq. catechin)

0.1 %